$18.99
In stock
SKU
PLU4667

QUANTITIES MAY BE LIMITED – 
PRODUCT MAY NOT BE AVAILABLE AT ALL LOCATIONS.

Moist sponge gluten-free cake with brownie chunks and creamy white mousse filling, topped with dark chocolate ganache, brownie chunks and white chocolatey drizzle. Gluten free.

Gluten Free 
Whipping Cream (Cream, Milk Ingredients, Cellulose Gel, Carrageenan, Cellulose Gum), Sugar, Liquid Whole Eggs, Water, White Rice Flour, Modified Palm Oil And Modified Palm Kernel Oil And Canola Oil Margarine (Milk, Soy), Cream Cheese (Milk Ingredients, Salt, Guar Gum, Propylene Glycol Alginate, Carrageenan, Carob Bean Gum, Bacterial Culture), Semi-Sweet Chocolate (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Natural Flavour), Canola Oil, Potato Starch, Cocoa, Icing Sugar, Yolk Mixture (Egg Yolk, Sugar), Modified Tapioca Starch, Corn Syrup, Baking Powder, White Chocolatey Coating (Sugar, Modified Palm Kernel Oil, Modified Milk Ingredients, Milk Ingredients, Soy Lecithin, Natural Flavour), Dried Egg Whites, Modified Corn Starch, Blackstrap Molasses, Fancy Molasses, Milk Ingredients, Xanthan Gum, Salt, Natural Flavour, Carrageenan, Sodium Phosphate, Sodium Alginate, Baking Soda.
 
  • Calories 390
  • Fat 22g
  • Cholesterol 85mg
  • Sodium 340mg
  • Carbohydrate 43g
  • Protein 4g
More Information
SKU PLU4667
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