Our exclusive recipe of braised beef, bell peppers, broccoli and mushrooms in a traditional sweet and spicy Szechuan sauce.
Szechuan Beef Simmer Sauce 580ML
Water, Beef, Sugar, Soy Sauce (Water, Wheat, Soybeans, Salt, Sodium Benzoate), Rice Vinegar, Green Bell Peppers, Yellow Bell Peppers, Red Bell Peppers, Broccoli, Mushrooms, Onions, Modified Corn Starch, Molasses, White Wine, Ginger, Garlic, Sesame Oil, Vinegar, Salt, Concentrated Orange Juice, Herbs And Spices, Concentrated Lime Juice, Colour, Tomato Paste, Green Onions, Canola Oil, Xanthan Gum, Yeast Extract, Onion Powder, Spice Extracts.
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