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Our Asian-inspired recipe of cooked chicken in a spicy peanut sauce made with coconut cream, bell peppers and kaffir lime leaves.
Water, Coconut Cream (Coconut Milk, Guar Gum, Xanthan Gum, Carrageenan), Cooked Chicken, Sugar, Red Bell Peppers, Dry Roasted Peanuts, Yellow Bell Peppers, Garlic (Garlic, Water, Canola Oil), Peanut Butter (Dry Roasted Peanuts, Sugar, Hydrogenated Vegetable Oil [Rapeseed, Cottonseed And Soybean], Salt), Ginger (Ginger, Water, Canola Oil), Modified Corn Starch, Tomato Paste, Onions, Herbs And Spices, Salt, Molasses, Natural Flavour, Colour, Kaffir Lime Leaves.
  • Calories 240
  • Fat 16g
  • Cholesterol 0mg
  • Sodium 350mg
  • Carbohydrate 13g
  • Protein 10g
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