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Hand trimmed Jail Island®Atlantic salmon fillets with a Piri Piri seasoning made with paprika and red bell peppers. In a unique cook-in-pouch to lock in flavour and aroma. 2 pieces.

Sustainable Seafood 

Portuguese-inspired Jail Island® Salmon (2 pieces) 256g

Salmon (Fish), Spices, Salt, Dehydrated Vegetables (Red Bell Peppers, Garlic, Onions), Yeast Extract, Sugar, Dehydrated Lemon Juice (Corn Maltodextrin), Dehydrated Orange Pulp, Lemon Peel, Flavour (Yeast Extract, Salt). May Contain: Crustaceans.
  • Calories 230
  • Fat 13g
  • Cholesterol 65mg
  • Sodium 230mg
  • Carbohydrate 0g
  • Protein 27g
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