Three Canadian provinces are responsible for 70 percent of Canada’s fish and seafood. Image: Manage My Groceries

Toronto Ont. -- Canada, Home of Oceans, lakes and Amazing Seafood!

Canadians, especially those who enjoy seafood are extremely lucky to be surrounded by the Atlantic, Pacific and Arctic Oceans, the world’s longest costs line, and too many lakes to count (as many as 2 million). Due to Canada’s placement to so many bodies of water, Canada is home to an abundance of fish and other seafood. Canadian fisheries are a multi-billion-dollar industry supported by many wonderful and hardworking Canadian men and women.

What Canadian Provinces Are Responsible for Most of Canada’s Seafood?

The three Canadian provinces below are responsible for 70 percent of Canada’s fish and seafood.

  1. Nova Scotia = $2.48 Billion
  2. New Brunswick = $2.21 Billion
  3. Newfoundland and Labrador = $1.42 Billion

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